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UCONN Dining Services
This Week's Menus
Putnam Dining Hall

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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Saturday, April 20, 2024

Click the buttons for complete menu and interactive nutritive analysis:
Lunch
Click for Nutritive Analysis  
-- BREAKFAST ENTREES --
Blueberry Buttermilk Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat
Cheesy Scrambled Eggs 
 
 
 
 
Allergens: Milk, Eggs
Grits 
 
 
 
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Mini Potato Pancakes 
 
 
 
 
A 4oz portion is approximately 6 pieces.
Allergens: Soybeans, Gluten
Overnight Oats 
 
 
 
 
Allergens: Milk, Gluten
Pork Sausage Links 
 
 
 
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
-- BRUNCH ENTREE --
Baked French Toast 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Dill Salmon 
 
 
 
 
contains alcohol
Allergens: Fish
Garlic & Herb Roasted Beef Sirloin 
 
 
 
Herbed Rice 
 
 
 
Marinara Sauce 
 
 
 
Penne Pasta 
 
 
 
 
Allergens: Wheat
Sauteed Spinach With Garlic 
 
 
 
Sticky Rice 
 
 
 
-- BRUNCH BAKERY --
Assorted Strudel Bites 
 
 
 
 
Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).
M & M Cookies 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
-- ACTION --
Omelet Bar 
 
 
 
 
Nutrition and allergens vary based on selections.
-- PIZZA STATION --
Wood Grilled Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat
Dinner
Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Grilled Chicken Breast 
 
 
 
-- GRILL ITEMS --
Beef Burger w/ Bun 
 
 
 
 
Our burgers are gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame
Beet and Kale Burger w/ Bun 
 
 
 
 
The beet & kale burger is gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, Sesame
Grilled Hot Dogs w/ Toasted Roll 
 
 
 
 
Our hotdogs are gluten free if eaten without a bun.
Allergens: Milk, Wheat, Soybeans, Sesame
Sweet Potato Fries 
 
 
 
 
Allergens: Soybeans, Gluten
-- COMFORT LINE --
Baked Chicken Nuggets 
 
 
 
 
Allergens: Wheat
Crispy Buffalo Tofu 
 
 
 
 
Allergens: Soybeans, Gluten
Lemon Pepper Fish of the Day 
 
 
 
 
Continuing our goal to promote sustainability, Dining Services is sourcing fresh fish.
Allergens: Fish
Macaroni & Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Sauteed Corn & Bacon 
 
 
 
Steamed Broccoli 
 
 
 
Sticky Rice 
 
 
 
-- PASTA STATION --
Marinara Sauce 
 
 
 
Seafood Fettuccini Supreme 
 
 
 
 
Allergens: Milk, Eggs, Fish, Crustacean Shellfish, Wheat, Soybeans
Tomato Cream Sauce 
 
 
 
 
Allergens: Milk, Wheat
-- PIZZA STATION --
Wood Grilled Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat
-- DESSERTS --
Pumpkin Pie 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Menu choices are subject to availability.

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