UCONN Dining Services
This Week's Menus
Dairy Bar
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Saturday, June 21
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Sunday, June 22
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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
Menus for Saturday, June 21, 2025
Click the buttons for complete menu and interactive nutritive analysis:
TODAYS MENU
-- SALADS --
Garden Side Salad
Red White and Blue Salad
Allergens: Milk, Tree Nuts, Peanuts, Soybeans
-- SANDWICHES --
Chicken Pablano Avocado Wrap
Allergens: Eggs, Wheat, Soybeans
Husky Peanut Butter & Jelly
Allergens: Peanuts, Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).
Turkey and Cheese Sandwich
Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin
-- SNACK --
Greek Red White and Blue Yogurt
Allergens: Milk
Watermelon Cup
-- ICE CREAM --
Black Raspberry Ice Cream
Allergens: Milk
Choc Chip Peanut Butter Pie Ice Cream
Allergens: Milk, Peanuts, Soy Lecithin
Chocolate Ice Cream
Allergens: Milk
Chocolate Peanut Butter Swirl Ice Cream
Chocolate ice cream with a peanut butter swirl.
Allergens: Milk, Peanuts
Coffee Ice Cream
Allergens: Milk
Cookie Dough Ice Cream
Allergens: Milk, Wheat, Soybeans, Soy Lecithin
Husky Tracks Ice Cream
Vanilla ice cream with fudge swirl and Reese's Peanut Butter cups.
Allergens: Milk, Peanuts, Soy Lecithin
Mango Italian Ice
Mint Chocolate Chip Ice Cream
Allergens: Milk, Soy Lecithin
Oreo Ice Cream
Allergens: Milk, Wheat, Soy Lecithin
Salted Caramel Crunch Ice Cream
Vanilla ice cream with salted caramel swirl and Nestle Crunch pieces.
Allergens: Milk, Gluten, Soy Lecithin
Vanilla Ice Cream
Allergens: Milk
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