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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Saturday, March 25, 2023

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
 Click for Nutritive Analysis  
-- BREAKFAST ENTREES --
Bacon 
 
 
  
Cheesy Scrambled Eggs 
 
 
  
 
Allergens: Milk, Eggs
Chocolate Chip Pancakes 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans
Fried Hash Brown Patties 
 
 
  
 
Although this product is labeled Vegetarian/Vegan. It may have been fried in a fryer used for meat products
Allergens: Soybeans, Gluten
Hard Boiled Eggs 
 
 
  
 
Allergens: Eggs
Oatmeal Hot Cereal 
 
 
  
 
Allergens: Gluten
Plant-Based Breakfast Sausage 
 
 
  
 
Allergens: Soybeans, Coconut
Scrambled Eggs 
 
 
  
 
Allergens: Eggs
Lunch
 Click for Nutritive Analysis  
-- SOUPS --
Chef's Choice Soup du Jour 
 
 
  
 
Nutrition and allergens will vary.
Oatmeal Hot Cereal 
 
 
  
 
Allergens: Gluten
-- GRILL ITEMS --
Chefs Omelet Du Jour 
 
 
  
 
Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Eggs, Soybeans
Egg Whites For Omelets 
 
 
  
 
Allergens: Eggs
Fried Eggs 
 
 
  
 
Allergens: Eggs
-- HALAL --
Halal Rotisserie Chicken 
 
 
  
 
A portion is 1 breast, 1 thigh, or 1 wing & drumstick.
Nutrition varies based upon piece(s) selected.
Olive Oil Crushed Potato 
 
 
  
-- COMFORT LINE --
Bacon 
 
 
  
Cheesy Scrambled Eggs 
 
 
  
 
Allergens: Milk, Eggs
Fried Hash Brown Patties 
 
 
  
 
Although this product is labeled Vegetarian/Vegan. It may have been fried in a fryer used for meat products
Allergens: Soybeans, Gluten
Hard Boiled Eggs 
 
 
  
 
Allergens: Eggs
Plant-Based Breakfast Sausage 
 
 
  
 
Allergens: Soybeans, Coconut
Scrambled Eggs 
 
 
  
 
Allergens: Eggs
-- OPTIONS --
Banana Stuffed French Toast 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans
Chocolate Chip Pancakes 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans
-- PASTA STATION --
Chicken Caprese Pasta 
 
 
  
 
Allergens: Milk, Wheat, Soybeans
Ham & Cheese Quiche 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Marinara Sauce 
 
 
  
-- DESSERTS --
Blueberry Muffin 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Double Chocolate Chip Cookie 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Dinner
 Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Chicken & Vegetable Stir Fry 
 
 
  
 
Allergens: Wheat, Soybeans, Gluten, Sesame
-- SOUPS --
Chef's Choice Soup du Jour 
 
 
  
 
Nutrition and allergens will vary.
-- GRILL ITEMS --
Beef Burger No Bun 
 
 
  
Grilled Cheese 
 
 
  
 
Allergens: Milk, Wheat, Soybeans
Grilled Chicken Breast 
 
 
  
Grilled Hot Dogs 
 
 
  
Sweet Potato Black Bean Burger with Bun 
 
 
  
 
The Black Bean Burger is gluten free if eaten without the bun.
Allergens: Wheat, Soybeans, Sesame
Wedge Fries w/ Skin 
 
 
  
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Wheat, Soybeans, Gluten
-- HALAL --
Cart Style Chicken 
 
 
  
 
A portion is 4oz rice & 3oz chicken served with lettuce, tomato, and sauce.
Allergens: Milk, Wheat, Soybeans, Sesame
-- COMFORT LINE --
Chicken Parmesan 
 
 
  
 
Allergens: Milk, Wheat
Marinara Sauce 
 
 
  
Pesto Garlic Bread 
 
 
  
 
Allergens: Milk, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Protein Packed Caprese Cutlet 
 
 
  
 
Allergens: Milk, Wheat, Soybeans
Summer Squash 
 
 
  
-- INTERNATIONAL STATION --
Chefs Choice Vegetable Stir Fry 
 
 
  
 
This is a Chefs Choice item therefore nutrition and allergens will vary. If you have any questions please ask a Chef.
Mini Vegetable Egg Rolls 
 
 
  
 
Allergens: Eggs, Wheat, Soybeans, Sesame
White Rice 
 
 
  
-- OPTIONS --
Braised Beef Ragout 
 
 
  
Country Gravy 
 
 
  
 
Allergens: Wheat, Soybeans
Mashed Ranch Potatoes 
 
 
  
 
Allergens: Milk, Soybeans
-- DESSERTS --
Fruit of the Forest Pie 
 
 
  
 
Allergens: Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Menu choices are subject to availability.

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