Logo
UCONN Dining Services
This Week's Menus
Northwest Marketplace

Find Your Favorite Food...
Set Filters
Select a date:
» Thursday, October 3
» Friday, October 4
» Saturday, October 5
» Sunday, October 6
» Monday, October 7
» Tuesday, October 8
» Wednesday, October 9
» Thursday, October 10

Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Thursday, September 26, 2024

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- GRILL ITEMS --
Chefs Omelet Du Jour 
 
 
 
 
Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Eggs, Soy Lecithin
Fried Eggs 
 
 
 
 
Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodbourne illness.
Allergens: Eggs
-- COMFORT LINE --
Bacon 
 
 
 
Baked Country Style Hash Browns 
 
 
 
Buttermilk Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
-- DESSERTS --
Apple Turnover 
 
 
 
 
Allergens: Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin
Lunch
Click for Nutritive Analysis  
-- GRILL ITEMS --
Curly Fries 
 
 
 
 
Allergens: Wheat, Gluten, Soy Lecithin
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Sesame, Soy Lecithin
Sweet Potato Black Bean Burger with Bun 
 
 
 
 
The Black Bean Burger is gluten free if eaten without the bun.
Allergens: Wheat, Sesame, Soy Lecithin
-- COMFORT LINE --
Broccoli Saute 
 
 
 
Brown Rice with Roasted Garlic 
 
 
 
Grilled Chicken Fresco 
 
 
 
-- PASTA STATION --
Fettuccini 
 
 
 
 
Allergens: Wheat
Meatball Grinder 
 
 
 
 
Contains beef and pork.
Allergens: Milk, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin
Parmesan Cream Sauce 
 
 
 
 
Allergens: Milk, Soy Lecithin
Plant Based Veggieballs 
 
 
 
 
Allergens: Wheat, Soybeans
-- DESSERTS --
Dirt Pudding 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, Coconut, Our bakery uses coconut (a tree nut)., Soy Lecithin
Red ,White & Blue Cookies 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin
Dinner
Click for Nutritive Analysis  
-- GRILL ITEMS --
Crinkle Cut Fries 
 
 
 
 
Allergens: Gluten, Soy Lecithin
Sweet Potato Black Bean Burger with Bun 
 
 
 
 
The Black Bean Burger is gluten free if eaten without the bun.
Allergens: Wheat, Sesame, Soy Lecithin
-- COMFORT LINE --
Baked Sweet Potato 
 
 
 
Peruvian Chicken Thigh 
 
 
 
 
Allergens: Soybeans
Summer Vegetable Medley 
 
 
 
Veracruz Fish of the Day 
 
 
 
 
Continuing our goal to promote sustainability, Dining Services is sourcing fresh fish.

contains alcohol
Allergens: Fish
Yellow Rice w/ Pinto Beans 
 
 
 
-- PASTA STATION --
Cavatappi 
 
 
 
 
Allergens: Wheat
Cheese Tortellini 
 
 
 
 
Allergens: Milk, Eggs, Wheat
German Vegetables 
 
 
 
Imperial Noodles w/ Veggie Steak Strips 
 
 
 
 
contains alcohol
Allergens: Wheat, Soybeans, Sesame
Tomato Cream Sauce 
 
 
 
 
Allergens: Milk, Wheat
-- DESSERTS --
Go Bananas Cake 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin
Menu choices are subject to availability.

Powered by FoodPro®