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UCONN Dining Services
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» Monday, April 15
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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Monday, April 15, 2024

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- BREAKFAST BAKERY --
Banana Bread 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
-- GRILL ITEMS --
Chefs Omelet Du Jour 
 
 
 
 
Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Eggs, Soybeans
Fried Eggs 
 
 
 
 
Allergens: Eggs
-- COMFORT LINE --
French Toast 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Fried Brown Rice with Tofu & Vegetables 
 
 
 
 
Allergens: Soybeans
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
Sweet Potato & Apple Hash 
 
 
 
 
Contains chicken broth.
Turkey Sausage Links 
 
 
 
Lunch
Click for Nutritive Analysis  
-- GRILL ITEMS --
California Veggie Burger w/ Bun 
 
 
 
 
Allergens: Wheat, Soybeans, Gluten, Sesame
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, Sesame
Popcorn Shrimp 
 
 
 
 
Allergens: Milk, Crustacean Shellfish, Wheat, Soybeans, Gluten
Straight Cut French Fries 
 
 
 
 
Allergens: Soybeans, Gluten
-- COMFORT LINE --
Basmati Rice 
 
 
 
Eggplant Parmesan for Sandwich 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, Gluten
Mongolians Ashrad Steak Stir Fry 
 
 
 
 
Allergens: Wheat, Soybeans, Sesame
Peppers & Onions 
 
 
 
Shaved Steak Sandwich 
 
 
 
 
Nutrition is based on 4 oz of shaved steak per sandwich.
Shaved steak if gluten free is eaten without a roll.
Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).
-- PASTA STATION --
Burst Tomato Sauce 
 
 
 
Cavatappi 
 
 
 
 
Allergens: Wheat
Pesto Parmesan Sauce 
 
 
 
 
Allergens: Milk, Soybeans
Red Quinoa 
 
 
 
Roasted Chicken Strips 
 
 
 
Steamed Broccoli 
 
 
 
-- DESSERTS --
Chocolate Chip Cookie 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Lemon Bars 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Dinner
Click for Nutritive Analysis  
-- GRILL ITEMS --
Beef Cheeseburger w/ Bun 
 
 
 
 
Our burgers are gluten free if eaten without the bun.
Allergens: Milk, Wheat, Soybeans, Sesame
California Veggie Burger w/ Bun 
 
 
 
 
Allergens: Wheat, Soybeans, Gluten, Sesame
Grilled Ham, Apple, & Cheddar Panini 
 
 
 
 
Made on raisin bread. Contains alcohol.
Allergens: Milk, Eggs, Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).
-- COMFORT LINE --
Green Beans with Bacon 
 
 
 
Grilled Tofu w/ Cranberry Apricot Chutney 
 
 
 
 
Allergens: Soybeans
Honey Roasted Squash with Craisins & Feta 
 
 
 
 
Allergens: Milk
Husky Rolls 
 
 
 
 
Allergens: Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).
Roasted Turkey 
 
 
 
Smashed Yukon Gold Potatoes 
 
 
 
 
Allergens: Milk
Stove Top Stuffing 
 
 
 
 
Allergens: Wheat, Soybeans
-- PASTA STATION --
Cavatappi 
 
 
 
 
Allergens: Wheat
Fresh Garden Medley 
 
 
 
Molten Buffalo Chicken Dip 
 
 
 
 
Allergens: Milk, Soybeans
Quinoa and Rice Pilaf 
 
 
 
Tortilla Chips 
 
 
 
-- DESSERTS --
Midnight Choc Cake w/ Chocolate Frosting 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Menu choices are subject to availability.

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