This Week's Menus

UCONN Dining Services

This Week's Menus

North Campus Dining Hall

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Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Saturday, May 3, 2025

Click the buttons for complete menu and interactive nutritive analysis:

Lunch

-- BREAKFAST MISC --

Overnight Oats

Allergens: Milk, Gluten

-- ENTREES --

Baked Maple Soy Tofu

Allergens: Soybeans, Sesame

Cheesy Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Milk, Eggs

French Toast

Allergens: Milk, Eggs, Wheat, Soybeans, Soy Lecithin

Fried Chicken Fillet With Hot Honey

Allergens: Wheat, Gluten

Grilled Chorizo Sausage

Hard Boiled Eggs

Allergens: Eggs

Oatmeal Hot Cereal

Allergens: Gluten

Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Eggs

-- SOUPS --

Chef's Choice Soup du Jour

Nutrition and allergens will vary.

-- SIDES --

Butter Toasted Banana Bread

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).

Chef's Choice Pasta Du Jour

Nutrition and allergens vary based upon ingredients used.
Allergens: Wheat

Cinnamon Roll

Allergens: Milk, Eggs, Wheat, Soybeans

Marinara Sauce

Sticky Rice

-- SAUCES & GRAVIES --

Very Berry Topping

-- BRUNCH BAKERY --

Blueberry Muffin

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).

Double Chocolate Chip Cookie

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

-- GRILL ITEMS --

Buttermilk Pancakes

Allergens: Milk, Eggs, Wheat

Chocolate Chip Pancakes

Allergens: Milk, Eggs, Wheat, Soy Lecithin

Cinnamon and Sugar

Fried Tater Tots

Allergens: Soybeans, Gluten

Strawberry Topping

Warm Apple Topping

-- ACTION --

Chefs Omelet Du Jour

Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Eggs, Soy Lecithin

-- PIZZA STATION --

Deep Dish Cheese Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

Pepperoni Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

Special Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

Dinner

-- SMART CHECK ENTREES --

Char Siu Chicken

Allergens: Wheat, Soybeans, Sesame

-- ENTREES --

Braised Asian Pork

Contains oyster sauce.
Allergens: Soybeans

-- SIDES --

Chef's Choice Pasta Du Jour

Nutrition and allergens vary based upon ingredients used.
Allergens: Wheat

Chefs Choice Fried Rice

This is a Chefs Choice item therefore nutrition and allergens will vary. If you have any questions please ask a Chef.
Allergens: Eggs, Soybeans, Sesame

Fried Vegetable Potsticker

Allergens: Wheat, Soybeans, Gluten

Gingered Green Beans and Carrots

Marinara Sauce

Sticky Rice

Teriyaki Veggie Steak Stir Fry

Allergens: Wheat, Soybeans

Vegetable Stir Fry

Allergens: Wheat, Soybeans

-- GRILL ITEMS --

Beef Burger No Bun

California Veggie Burger w/ Bun

Allergens: Wheat, Soybeans, Gluten, Sesame, Soy Lecithin

Cheese Sauce

Allergens: Milk

Grilled Cheese

Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

Grilled Chicken Breast

Grilled Hot Dogs

Straight Cut French Fries

Allergens: Soybeans, Gluten

Tomato Soup

Allergens: Wheat

-- COMFORT LINE --

Chef's Choice Pasta Du Jour

Nutrition and allergens vary based upon ingredients used.
Allergens: Wheat

Marinara Sauce

-- PIZZA STATION --

Cheese Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

Pepperoni Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

Special Pizza

Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).

-- DESSERTS --

Fruit of the Forest Pie

Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).

Menu choices are subject to availability.