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UCONN Dining Services
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North Campus Dining Hall

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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Saturday, April 20, 2024

Click the buttons for complete menu and interactive nutritive analysis:
Lunch
Click for Nutritive Analysis  
-- BREAKFAST ENTREES --
Overnight Oats 
 
 
 
 
Allergens: Milk, Gluten
-- ENTREES --
Apple Banana Quinoa Breakfast Cups 
 
 
 
 
Allergens: Soybeans, Gluten
Blueberry Syrup 
 
 
 
Buttermilk Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat
Cheesy Scrambled Eggs 
 
 
 
 
Allergens: Milk, Eggs
Chef's Choice Pasta Du Jour 
 
 
 
 
Nutrition and allergens vary based upon ingredients used.
Allergens: Wheat
Chocolate Chip Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Corned Beef Hash 
 
 
 
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Marinara Sauce 
 
 
 
Oatmeal Hot Cereal 
 
 
 
 
Allergens: Gluten
Sausage Patties 
 
 
 
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
Steamed Broccoli 
 
 
 
-- SOUPS --
Chef's Choice Soup du Jour 
 
 
 
 
Nutrition and allergens will vary.
-- SIDES --
Cinnamon Roll 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Sticky Rice 
 
 
 
-- BRUNCH BAKERY --
Assorted Strudel Bites 
 
 
 
 
Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).
-- GRILL ITEMS --
Breakfast Burrito Bar 
 
 
 
 
Nutrition and allergens vary based on selections.
Chefs Choice Breakfast Burrito 
 
 
 
 
This is a Chefs Choice item therefore nutrition and allergens will vary. If you have any questions please ask a Chef.
Allergens: Milk, Eggs, Wheat, Soybeans
Fried Tater Tots 
 
 
 
 
Allergens: Soybeans, Gluten
-- PIZZA STATION --
Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
Pepperoni Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
Special Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
-- DESSERTS --
M & M Cookies 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Dinner
Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Mediterranean Fish of the Day 
 
 
 
 
Continuing our goal to promote sustainability, Dining Services is sourcing fresh fish.
Allergens: Milk, Fish
-- ENTREES --
Fried Chicken 
 
 
 
 
Nutrition is an average based on the pieces you take.
Allergens: Eggs, Wheat, Soybeans
-- SIDES --
BBQ Baked Beans 
 
 
 
 
Allergens: Fish
Linguini with White Beans, Garlic & Herbs 
 
 
 
 
Allergens: Wheat
Macaroni & Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Roasted Brussel Sprouts 
 
 
 
Sauteed Kale with Lemon 
 
 
 
Sticky Rice 
 
 
 
-- BAKERY --
French Bread 
 
 
 
 
Allergens: Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).
-- GRILL ITEMS --
Beef Burger No Bun 
 
 
 
Cheese Sauce 
 
 
 
 
Allergens: Milk
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, Sesame
Grilled Chicken Breast 
 
 
 
Grilled Hot Dogs 
 
 
 
Straight Cut French Fries 
 
 
 
 
Allergens: Soybeans, Gluten
Tomato Soup 
 
 
 
 
Allergens: Wheat
-- COMFORT LINE --
Chef's Choice Pasta Du Jour 
 
 
 
 
Nutrition and allergens vary based upon ingredients used.
Allergens: Wheat
Marinara Sauce 
 
 
 
-- PIZZA STATION --
Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
Pepperoni Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
Special Pizza 
 
 
 
 
Allergens: Milk, Wheat, Our bakery uses coconut (a tree nut).
-- DESSERTS --
Pumpkin Pie 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Menu choices are subject to availability.

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