This Week's Menus

UCONN Dining Services

This Week's Menus

Putnam Dining Hall

Set Filters

Select a date:

» Saturday, February 7

» Sunday, February 8

» Monday, February 9

» Tuesday, February 10

» Wednesday, February 11

» Thursday, February 12

» Friday, February 13

» Saturday, February 14

Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Wednesday, January 28, 2026

Click the buttons for complete menu and interactive nutritive analysis:

Breakfast

-- BREAKFAST ENTREES --

Bacon

Blueberry Syrup

Breakfast Potatoes

Cheesy Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Milk, Eggs

French Toast

Allergens: Milk, Eggs, Wheat, Soybeans, Soy Lecithin

Grits

Hard Boiled Eggs

Allergens: Eggs

Overnight Oats

Allergens: Milk, Gluten

Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Eggs

Sticky Rice

-- DESSERTS --

Assorted Strudel Bites

Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).

Lunch

-- SOUPS --

French Onion Soup

Made with Beef Base.
Contains Alcohol.

-- GRILL DOWNSTAIRS --

Beef Burger w/ Bun

Our burgers are gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame, Soy Lecithin

Beyond Burger

Allergens: Coconut

Cross Trax French Fries

Allergens: Wheat, Soybeans, Gluten

Grilled Cheese

Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

Grilled Chicken Breast

Grilled Hot Dogs w/ Toasted Roll

Our hotdogs are gluten free if eaten without a bun.
Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

-- COMFORT LINE --

Baby Veggie Saute

Allergens: Soybeans

Beyond Meat Beef Strips

Allergens: Wheat, Soybeans

Caramelized Onions

Cheese Sauce

Allergens: Milk

Grilled Salmon

Allergens: Fish

Molten Buffalo Chicken Dip

Allergens: Milk, Soybeans

Roasted Chicken Strips

Sauteed Mushrooms

Sauteed Peppers

Scalloped Potatoes

Allergens: Milk, Soybeans

Shaved Steak Sandwich

Nutrition is based on 4 oz of shaved steak per sandwich.
Shaved steak is gluten free if eaten without a roll.
Allergens: Wheat, Soybeans

Sticky Rice

Tortilla Chips

-- INTERNATIONAL STATION --

Brown Rice

Build Your Own Teriyaki Bowl

Nutrition and allergens vary based on selections.

Caramelized Pineapple

Roasted Chicken

Sizzling Steak Teriyaki

Allergens: Wheat, Soybeans, Sesame

Snow Peas

Steamed Broccoli

Steamed Edamame

Allergens: Soybeans

Teriyaki Sauce

Allergens: Wheat, Soybeans

White Rice

-- PASTA STATION --

Marinara Sauce

Pan Roasted Primavera Vegetables w/Linguini

Allergens: Milk, Wheat

Vodka Sauce

Contains Alcohol.
Allergens: Milk

-- PIZZA STATION --

Wood Grilled Cheese Pizza

Allergens: Milk, Wheat, Soybeans

-- DESSERTS --

Lemon Chiffon W/ Blueberries

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

Red Velvet Cookie

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

Dinner

-- GRAB & GO --

Classic Italian Combo

Contains Pork and Alcohol.
Allergens: Milk, Wheat, Soybeans

Garden Side Salad

Gluten Free Turkey and Cheese Sandwich

Allergens: Milk

Large Chocolate Chip Cookie

Allergens: Milk, Eggs, Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin

Side Salad with Grilled Chicken Strips

Allergens: Milk

Turkey and Swiss Croissant

Allergens: Milk, Wheat, Soybeans, Soy Lecithin

Vegan Buffalo "Chicken" Wrap

Allergens: Wheat, Soybeans

Wrapped Brownie

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

-- GRILL DOWNSTAIRS --

Beef Burger w/ Bun

Our burgers are gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame, Soy Lecithin

Beyond Burger

Allergens: Coconut

Cross Trax French Fries

Allergens: Wheat, Soybeans, Gluten

Grilled Cheese

Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

Grilled Chicken Breast

Grilled Hot Dogs w/ Toasted Roll

Our hotdogs are gluten free if eaten without a bun.
Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

-- ACTION --

Diced Tofu

Allergens: Soybeans

General Tso Sauce

Allergens: Wheat, Soybeans

Jasmine Rice

Red Onion

Rice Noodles

Roasted Chicken

Roasted Mushrooms

Roasted Serrano Peppers

Sesame Garlic Sauce

Contains Alcohol
Allergens: Wheat, Soybeans, Sesame

Shredded Carrots

Sliced Beef

Snow Peas

Spinach

Steamed Broccoli

Sweet Thai Chili Sauce

-- COMFORT LINE --

Braised Baby Bok Choy

The average weight of one baby bok choy is 3 to 5oz.
Allergens: Soybeans, Sesame

General Tso's Chicken

Allergens: Wheat, Soybeans, Gluten

Grilled Tuna Steak w/ Sriracha Aioli

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Fish, Soybeans, Sesame

Kale And Spinach Dumpling

Allergens: Wheat, Soybeans, Sesame

Korean BBQ Tofu

Contains Alcohol.
Allergens: Soybeans, Sesame

Sesame Green Beans

Allergens: Soybeans, Sesame

Sticky Rice

-- INTERNATIONAL STATION --

Brown Rice

Build Your Own Teriyaki Bowl

Nutrition and allergens vary based on selections.

Caramelized Pineapple

Roasted Chicken

Sizzling Steak Teriyaki

Allergens: Wheat, Soybeans, Sesame

Snow Peas

Steamed Broccoli

Steamed Edamame

Allergens: Soybeans

Teriyaki Sauce

Allergens: Wheat, Soybeans

White Rice

-- PASTA STATION --

Imperial Noodles withTofu

Allergens: Wheat, Soybeans, Sesame

Marinara Sauce

Pesto Parmesan Sauce

Allergens: Milk, Soy Lecithin

-- PIZZA STATION --

Wood Grilled Cheese Pizza

Allergens: Milk, Wheat, Soybeans

-- DESSERTS --

Raspberry Brownies

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

Menu choices are subject to availability.