This Week's Menus

UCONN Dining Services

This Week's Menus

Buckley Dining Hall

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» Sunday, May 18

Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Sunday, May 4, 2025

Click the buttons for complete menu and interactive nutritive analysis:

Lunch

-- SOUPS --

Chef's Choice Soup du Jour

Nutrition and allergens will vary.

-- HOMESTYLE CLASSICS --

Buttermilk Waffles

Allergens: Milk, Eggs, Wheat, Soybeans, Soy Lecithin

Cheese Blintzes

Allergens: Milk, Eggs, Wheat, Soy Lecithin

Pancake & Waffle Syrup

Plant-Based Breakfast Sausage

Allergens: Soybeans, Coconut

Strawberry Topping

Whipped Topping

Allergens: Coconut, Soy Lecithin

-- FRESH FUSION --

Bagel Bar

Nutrition and allergens vary based on selections.

-- FEAST --

Alfredo Sauce

Allergens: Milk, Wheat

Cheesy Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Milk, Eggs

Chef's Choice Breakfast Casserole

Nutrition and allergens vary based upon ingredients used.
Allergens: Milk, Eggs

Chickpea Pasta w/ Sundried Tomatoes

Gluten free.

Fried Chicken

Nutrition is an average based on the pieces you take.
Allergens: Eggs, Wheat, Soy Lecithin

Hard Boiled Eggs

Allergens: Eggs

Marinara Sauce

Penne Pasta

Allergens: Wheat

Pork Sausage Links

Roasted Summer Vegetables

Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Eggs

Sweet Potato & Apple Hash

Contains chicken broth.

-- DESSERTS --

Assorted Scones 1.8 oz.

Allergens: Milk, Eggs, Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin

Cherry Crisp

Allergens: Wheat, Gluten, Our bakery uses coconut (a tree nut).

-- SIZZLE AND SERVE --

Baked Sesame Nuggets

4oz = 5 nuggets.
Allergens: Wheat, Soybeans, Sesame

Beef Burger w/ Bun

Our burgers are gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame

Crinkle Cut Fries

Allergens: Soybeans, Gluten

Grilled Cheese

Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin

Grilled Chicken Breast

Dinner

-- HOMESTYLE CLASSICS --

Mac & Cheese Bar

Nutrition and allergens vary based on selections.

-- FEAST --

Chickpea Pasta w/ Sundried Tomatoes

Gluten free.

Marinara Sauce

Penne Pasta

Allergens: Wheat

-- PIZZA STATION --

Wood Grilled Cheese Pizza

Allergens: Milk, Wheat, Soybeans

Wood Grilled Pepperoni Pizza

Contains Pork.
Allergens: Milk, Wheat, Soybeans

-- WORLD FARE --

Pepper Steak Stir Fry

Allergens: Soybeans

Szechuan Vegetable Stirfry

White Rice

-- DESSERTS --

Confetti Cake

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

Sundae Bar

Nutrition and allergens vary based on selections.

-- SIZZLE AND SERVE --

Beef Burger w/ Bun

Our burgers are gluten free if eaten without a bun.
Allergens: Wheat, Soybeans, Sesame

Burrito w/ Black Bean and Yams

Allergens: Wheat, Soybeans

Crinkle Cut Fries

Allergens: Soybeans, Gluten

Grilled Chicken Breast

Menu choices are suject to availability.