UCONN Dining Services
This Week's Menus
Buckley Dining Hall
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Tuesday, September 26
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Wednesday, September 27
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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Wednesday, September 27, 2023
Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
-- SMART CHECK ENTREES --
Scrambled Egg Whites
Allergens: Eggs
-- ENTREES --
Buttermilk Pancakes
Allergens: Milk, Eggs, Wheat
Cheesy Scrambled Eggs
Allergens: Milk, Eggs
Chocolate Chip Pancakes
Allergens: Milk, Eggs, Wheat, Soybeans
French Toast
Allergens: Milk, Eggs, Wheat, Soybeans
Fried Eggs
Allergens: Eggs
Hard Boiled Eggs
Allergens: Eggs
Scrambled Eggs
Allergens: Eggs
-- MISC --
Cream of Wheat
Allergens: Wheat
Lyonnaise Potatoes
Allergens: Soybeans
Pork Sausage Links
Sticky Rice
-- DESSERTS --
Corn Muffin
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Lunch
-- SMART CHECK ENTREES --
BBQ Tempeh & Peppers
Allergens: Soybeans
-- ENTREES --
Shrimp Scampi w/ Cheese Tortellini
Allergens: Milk, Eggs, Fish, Crustacean Shellfish, Wheat, Soybeans
Swedish Meatballs
Our meatballs are a combination of beef and pork.
Allergens: Milk, Wheat, Soybeans
-- SOUPS --
Chef's Choice Soup du Jour
Nutrition and allergens will vary.
-- MISC --
Cheese Pizza
Allergens: Milk, Wheat, Soybeans
Pepperoni Pizza
Allergens: Milk, Wheat, Soybeans
Special Pizza
Allergens: Milk, Wheat, Soybeans
-- SIDES --
Brown Rice
Gemelli
Allergens: Wheat
Mississippi Medley
Parsley Buttered Egg Noodles
Allergens: Milk, Eggs, Wheat
Sauteed Kale with Lemon
Sticky Rice
-- SAUCES & GRAVIES --
Marinara Sauce
-- BAKERY --
Cornbread
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
-- DESSERTS --
Caramel Coconut Cookie Bar
Allergens: Milk, Eggs, Wheat, Soybeans, Coconut, The UConn bakery uses coconut (a tree nut).
Red Velvet Cookie
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
Dinner
-- SMART CHECK ENTREES --
Grilled Rosemary Garlic Chicken
Plant Based Piccata
Allergens: Wheat, Soybeans
-- ENTREES --
Cheese Manicotti
Allergens: Milk, Eggs, Wheat
Roasted Beef Sirloin Steak
-- MISC --
Cheese Pizza
Allergens: Milk, Wheat, Soybeans
Pepperoni Pizza
Allergens: Milk, Wheat, Soybeans
Special Pizza
Allergens: Milk, Wheat, Soybeans
-- SIDES --
Linguini
Allergens: Wheat
Mashed Red Potatoes
Allergens: Soybeans
Sticky Rice
Veggie Medley
-- SAUCES & GRAVIES --
Burgundy Beef Gravy
contains alcohol
Marinara Sauce
-- BAKERY --
French Bread
Allergens: Wheat, Soybeans, The UConn bakery uses coconut (a tree nut).
-- DESSERTS --
Apple Cider Whoopie Pies
Allergens: Milk, Eggs, Wheat, The UConn bakery uses coconut (a tree nut).
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