This Week's Menus

UCONN Dining Services

This Week's Menus

Whitney Dining Hall

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Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Sunday, May 4, 2025

Click the buttons for complete menu and interactive nutritive analysis:

Lunch

-- BREAKFAST ENTREES --

Fried Hash Brown Patties

Allergens: Soybeans, Gluten

Scrambled Eggs

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Allergens: Eggs

Vegan French Toast

Allergens: Wheat, Soybeans, Gluten, Soy Lecithin

-- ENTREES --

Cheese Lasagna

Allergens: Milk, Eggs, Wheat

Chefs Choice Vegetable Stir Fry

This is a Chefs Choice item therefore nutrition and allergens will vary. If you have any questions please ask a Chef.

Country Fried Steak

Allergens: Milk, Wheat, Gluten

Dip Bar

-- SOUPS --

Chef's Choice Soup du Jour

Nutrition and allergens will vary.

Shrimp & Corn Chowder

Allergens: Milk, Fish, Crustacean Shellfish, Wheat

-- SIDES --

Biscuits N' Honey

Allergens: Milk, Wheat

Cinnamon Roll

Allergens: Milk, Eggs, Wheat, Soybeans

Country Gravy

Allergens: Wheat

Sausage Gravy

Contains Pork.
Allergens: Milk, Wheat

-- ACTION --

Omelet Bar

Nutrition and allergens vary based on selections.

-- DESSERTS --

Assorted Scones 1.8 oz.

Allergens: Milk, Eggs, Wheat, Our bakery uses coconut (a tree nut)., Soy Lecithin

Cherry Crisp

Allergens: Wheat, Gluten, Our bakery uses coconut (a tree nut).

Dinner

-- ENTREES --

Creamy Gnocchi with Spinach & Tomato

Contains Alcohol.

Allergens: Milk, Eggs, Wheat

Curry Tofu

Allergens: Soybeans, Coconut

Grilled Chicken Fresco

Meatloaf

Allergens: Eggs, Wheat, Soybeans

-- SIDES --

Marinara Sauce

Roasted Spaghetti Squash

Shells

Allergens: Wheat, Gluten

Sugar and Spice Sweet Potatoes

-- DESSERTS --

Confetti Cake

Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut)., Soy Lecithin

Menu choices are subject to availability.