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UCONN Dining Services
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Dairy Bar

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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
Select the menu items to report, or click recipe name for label:
TODAYS MENU Menu for Wednesday, April 17, 2024
Recipe Description Qty Portion
-- SALADS --
 
 
 
 
1 EACH
 
1 EACH
-- SANDWICHES --
 
 
 
 
1 EACH
 
1 EACH
 
1 EACH
 
1 EACH
 
1 EACH
 
1 EACH
-- SNACK --
 
 
 
 
1 EACH
-- ICE CREAM --
 
 
 
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
 
1 SCOOP
Menu choices are subject to availability. Prices subject to change without notice.
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