Dinner Menu for Tuesday, April 23, 2024
Recipe Description	Allergens	Qty	Portion
-- SMART CHECK PLATE ENTREE --
Blackened Fish of the Day w/ Chipotle Salsa	Fish		1 PLATE
-- PLATE ENTREES --
BBQ Beef Sandwich	Milk, Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).		1 PLATE
Chicken Meuniere	Milk, Wheat		1 PLATE
Curry Potato Enchilada With Vindaloo Sauce	Milk, Wheat, Soybeans		1 PLATE
Marinara Sauce			4 OZL
Penne Pasta	Wheat		4 OZ
-- SOUPS --
Chef's Choice Soup du Jour			6 OZL
-- TANDOORI STATION --
BBQ Beef Sandwich	Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).		1 EACH
Cheesy Taters	Milk, Soybeans		6 OZ
Horseradish Coleslaw	Soybeans		4 OZ
-- GRILL STATION --
Blackened Fish of the Day	Fish		1 EACH
Brown Rice			3 OZ
Charred Tomato & Chipotle Salsa			1 OZ
Fresh Steamed Broccoli			3 OZ
-- WOK STATION --
Chicken Meuniere	Milk, Wheat		1 EACH
Olive Oil Crushed Potato			3 OZ
Peas In Horseradish Cream	Milk		3 OZ
-- SAUTE STATION --
Curry Potato Enchilada	Milk, Wheat, Soybeans		1 EACH
Pickled Red Onion			1 OZ
-- LATE NIGHT --
Cheese Pizza	Milk, Wheat, Our bakery uses coconut (a tree nut).		1 PLATE
Taco Tuesday			1 BAR
-- PIZZA --
Cheese Pizza	Milk, Wheat, Our bakery uses coconut (a tree nut).		1 PLATE
Chef's Choice Pizza	Wheat, Our bakery uses coconut (a tree nut).		1/16 PIZZA
-- DESSERTS --
Red Velvet Cake	Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).		1/35 HFSHT

Menu choices are subject to availability.

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