UConn Granola

Nutrition
Facts
1 servings per container
Serving size
2 OZ
Calories
per serving		 199
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 2.9g
4%
  Total Carbohydrate. 41.2g
15%
 
      Saturated Fat 0.4g
2%
      Dietary Fiber 3.1g
11%
 
      Trans Fat 0g
 
      Total Sugars 20.2g
 
 
  Cholesterol 0mg
0%
        Includes 19.4g Added Sugars
39%
 
  Sodium 230.4mg
10%
  Protein 3.8g
 
 
 
Calcium 30.5mg  2%
  • Iron 1.5mg  8%
  • Vitamin D - mcg 0mcg  0%
  • Potassium 143mg  3%
    • ALLERGENS:  Gluten, Our bakery uses coconut (a tree nut).

    Less Sodium: These menu items contain less than 500mg of sodium per serving. Vegetarian Vegan 
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. We label all stated allergen by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact the unit manager or the food manufacturer directly.