Danish Bread

Nutrition
Facts
1 servings per container
Serving size
1 EACH
Calories
per serving		 750
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 15.3g
20%
  Total Carbohydrate. 132.3g
48%
 
      Saturated Fat 6.8g
31%
      Dietary Fiber 3.1g
11%
 
      Trans Fat 0g
 
      Total Sugars 35.6g
 
 
  Cholesterol 0mg
0%
        Includes 34g Added Sugars
68%
 
  Sodium 464.6mg
20%
  Protein 16.7g
 
 
 
Calcium 26.4mg  2%
  • Iron 6.3mg  35%
  • Vitamin D - mcg 0mcg  0%
  • Potassium 133.2mg  3%
    • ALLERGENS:  Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut)., Soy Lecithin

    Contains Nuts 
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. We label all stated allergen by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact the unit manager or the food manufacturer directly.