Crab Cakes

Nutrition
Facts
1 servings per container
Serving size
2 EACH
Calories
per serving		 319
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 16.4g
21%
  Total Carbohydrate. 29.8g
11%
 
      Saturated Fat 5g
23%
      Dietary Fiber 0.6g
2%
 
      Trans Fat 0g
 
      Total Sugars 6.6g
 
 
  Cholesterol 56.9mg
19%
        Includes 3.5g Added Sugars
7%
 
  Sodium 1212.6mg
53%
  Protein 10.7g
 
 
 
Calcium 37.3mg  3%
  • Iron 0.7mg  4%
  • Vitamin D - mcg 0.2mcg  0%
  • Potassium 86.9mg  2%
    • ALLERGENS:  Milk, Eggs, Fish, Crustacean Shellfish, Wheat, Soybeans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. We label all stated allergen by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact the unit manager or the food manufacturer directly.