This Week's Menus

UCONN Dining Services

This Week's Menus

Gelfenbien Commons & Halal

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» Thursday, December 2

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Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Friday, December 3, 2021

Click the buttons for complete menu and interactive nutritive analysis:

Breakfast

-- BREAKFAST ENTREES --

Bacon, Egg & Cheese Bagel

Allergens: Milk, Eggs, Wheat, Soybeans

Cheesy Scrambled Eggs

Allergens: Milk, Eggs

French Toast Nuggets

Allergens: Milk, Eggs, Wheat, Soybeans, Gluten

Hard Boiled Eggs

Allergens: Eggs

Oat Milk Pancakes

Allergens: Wheat

Overnight Oats

Allergens: Milk, Gluten

Scrambled Eggs

Allergens: Eggs

-- SIDES --

Bacon

Breakfast Potatoes

Allergens: Soybeans

Plant-Based Breakfast Sausage

Allergens: Soybeans, Coconut

-- ACTION --

Omelet Bar

Nutrition and allergens vary based on selections.

-- DESSERTS --

Vanilla Cake Donut

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Lunch

-- SMART CHECK ENTREES --

Moroccan Chicken Burgers

Allergens: Milk

-- ENTREES --

Gluten Free Chickpea Rotini with Edamame

Allergens: Soybeans

-- SOUPS --

New England Clam Chowder

Allergens: Milk, Fish, Crustacean Shellfish, Wheat

-- SANDWICHES --

Roast Beef Panini w/ Roasted Garlic Aioli

Allergens: Milk, Wheat, Soybeans, Sesame

-- SIDES --

Grilled Cheese

Allergens: Milk, Wheat, Soybeans

Jalapeno Poppers

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Milk, Wheat, Gluten

Potato Bacon Cheese Melt

Allergens: Milk

Sesame Snow Peas

Allergens: Sesame

Spanish Rice

-- SAUCES & GRAVIES --

Marinara Sauce

-- GRILL ITEMS --

Beef Cheeseburger No Bun

Allergens: Milk, Soybeans

Crinkle Cut Fries

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten

Grilled Chicken Breast

Grilled Hot Dogs

-- ACTION --

Omelet Bar

Nutrition and allergens vary based on selections.

Waffles

Allergens: Milk, Eggs, Wheat, Soybeans

-- HALAL --

Buttermilk Biscuits

Allergens: Milk, Wheat

Hearty Beef Stew

Allergens: Wheat, Soybeans

-- DESSERTS --

Chocolate Brownies

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Jonathan Bar

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Dinner

-- SMART CHECK ENTREES --

Grilled Tuna Steak w/ Sriracha Aioli

Allergens: Fish, Soybeans, Sesame

-- ENTREES --

Grilled Caesar Chicken

Allergens: Milk

Linguini with White Beans, Garlic & Herbs

Allergens: Wheat

-- SANDWICHES --

Grilled Meatloaf Melt

Allergens: Milk, Eggs, Fish, Wheat, Soybeans

-- SIDES --

Steamed Broccoli

Whipped Golden Potatoes w/ Roasted Garlic and Rosemary

Allergens: Milk

-- SAUCES & GRAVIES --

Cheese Manicotti

Allergens: Milk, Eggs, Wheat

Marinara Sauce

-- GRILL ITEMS --

Crinkle Cut Fries

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten

Grilled Chicken Breast

Grilled Hot Dogs

Signature Beef Burger

Grilled burgers with choice toppings selected by the chef each day
Allergens: Wheat, Soybeans

-- HALAL --

Halal Cheeseburgers

Allergens: Milk

Sweet Potato Wedges

-- DESSERTS --

Apple Pie

Allergens: Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Menu Choices are subject to availability.