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» Saturday, October 24
» Sunday, October 25
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» Friday, October 30

Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Saturday, October 24, 2020

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- BREAKFAST ENTREES --
Bacon 
 
 
 
Cheesy Scrambled Eggs 
 
 
 
 
Allergens: Milk, Eggs
Chocolate Chip Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Fried Hash Brown Patties 
 
 
 
 
Although this product is labeled Vegetarian/Vegan. It may have been fried in a fryer used for meat products
Allergens: Soybeans, Gluten
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Oatmeal Hot Cereal 
 
 
 
 
Allergens: Gluten
Plant-Based Breakfast Sausage 
 
 
 
 
Allergens: Soybeans, Coconut
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
Lunch
Click for Nutritive Analysis  
-- SOUPS --
Chef's Choice Soup du Jour 
 
 
 
 
Allergens: Soybeans
Oatmeal Hot Cereal 
 
 
 
 
Allergens: Gluten
-- GRILL ITEMS --
Chefs Omelet Du Jour 
 
 
 
 
Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Eggs, Soybeans
Omelet Bar 
 
 
 
 
Nutrition and allergens vary based on selections.
-- HALAL --
Bangkok Chicken 
 
 
 
 
Allergens: Milk, Fish, Soybeans
White Rice 
 
 
 
-- COMFORT LINE --
Bacon 
 
 
 
Cheesy Scrambled Eggs 
 
 
 
 
Allergens: Milk, Eggs
Fried Hash Brown Patties 
 
 
 
 
Although this product is labeled Vegetarian/Vegan. It may have been fried in a fryer used for meat products
Allergens: Soybeans, Gluten
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Plant-Based Breakfast Sausage 
 
 
 
 
Allergens: Soybeans, Coconut
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
-- OPTIONS --
Banana Stuffed French Toast 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Chocolate Chip Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
-- PASTA STATION --
Chicken Caprese Pasta 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Ham & Cheese Quiche 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Marinara Sauce 
 
 
 
-- DESSERTS --
Blueberry Muffin 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Double Chocolate Chip Cookie 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Dinner
Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Grilled Chicken Breast 
 
 
 
-- SOUPS --
Chef's Choice Soup du Jour 
 
 
 
 
Allergens: Soybeans
-- GRILL ITEMS --
Grilled Cheese Du Jour 
 
 
 
 
Nutrition and allergens will vary based upon chef's choice.
Allergens: Milk, Wheat, Soybeans
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Grilled Hot Dogs 
 
 
 
Malibu Burgers 
 
 
 
 
Allergens: Wheat, Soybeans
The Bo Burger No Bun 
 
 
 
Wedge Fries w/ Skin 
 
 
 
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Wheat, Soybeans, Gluten
-- HALAL --
Halal BBQ Chicken 
 
 
 
Potato & Egg Salad 
 
 
 
 
Allergens: Eggs
-- COMFORT LINE --
Beyond Meat Beef Strips 
 
 
 
 
Allergens: Wheat, Soybeans
Broccoli With All The Cheese 
 
 
 
 
Allergens: Milk
Cheese Sauce 
 
 
 
 
Allergens: Milk, Soybeans
Grinder Roll 
 
 
 
 
Allergens: Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Jalapeno Poppers 
 
 
 
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Milk, Wheat, Gluten
Sauteed Mushrooms 
 
 
 
 
Allergens: Soybeans
Sauteed Onions 
 
 
 
Sauteed Peppers 
 
 
 
Shaved Steak for Sandwich 
 
 
 
 
Allergens: Wheat, Soybeans
-- INTERNATIONAL STATION --
Chefs Choice Vegetable Stir Fry 
 
 
 
 
This is a Chefs Choice item therefore nutrition and allergens will vary. If you have any questions please ask a Chef.
Chicken & Vegetable Stir Fry 
 
 
 
 
Allergens: Wheat, Soybeans, Gluten, Sesame
Mini Vegetable Egg Rolls 
 
 
 
 
Allergens: Eggs, Wheat, Soybeans, Sesame
White Rice 
 
 
 
-- OPTIONS --
Lemon Pepper Cod 
 
 
 
 
Allergens: Milk, Fish, Wheat, Soybeans
Roasted Red Potatoes 
 
 
 
 
Allergens: Soybeans
Sauteed Kale 
 
 
 
-- DESSERTS --
Mini Cannolies 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Menu choices are subject to availability.

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