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UCONN Dining Services
This Week's Menus
Northwest Marketplace
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Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Friday, May 3, 2024

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
 Click for Nutritive Analysis  
-- GRILL ITEMS --
Fried Egg & Cheese Bagel 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans
-- COMFORT LINE --
Blueberry Coffee Cake 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
French Toast 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans
Hard Boiled Eggs 
 
 
  
 
Allergens: Eggs
Lyonnaise Potatoes 
 
 
  
Pork Sausage Links 
 
 
  
Scrambled Eggs 
 
 
  
 
Allergens: Eggs
Scrambled Tofu 
 
 
  
 
Allergens: Soybeans
Lunch
 Click for Nutritive Analysis  
-- GRILL ITEMS --
Craft Beer Battered Pollack 
 
 
  
 
On average, 2 pieces are a 5oz portion
Allergens: Fish, Wheat, Soybeans, Gluten
Grilled Cheese 
 
 
  
 
Allergens: Milk, Wheat, Soybeans, Sesame
Grilled Hot Dogs w/ Toasted Roll 
 
 
  
 
Our hotdogs are gluten free if eaten without a bun.
Allergens: Milk, Wheat, Soybeans
Wedge Fries w/ Skin 
 
 
  
 
Allergens: Soybeans, Gluten
-- COMFORT LINE --
Cruciferous Vegetable Saute 
 
 
  
Cumin Basmati Rice 
 
 
  
Grilled Greek Pitas 
 
 
  
 
Allergens: Wheat, Soybeans, Sesame
Lemon Roasted Chicken Tenders 
 
 
  
 
Average size of a tender is 3oz.
Spinach Tomato & Feta Tart 
 
 
  
 
Allergens: Milk, Wheat, Soybeans
Syrian Falafel Pita 
 
 
  
 
A portion is 1 pita and 2 falafel patties.

Allergens: Wheat, Soybeans, Gluten, Sesame
-- PASTA STATION --
Cavatappi 
 
 
  
 
Allergens: Wheat
Parmesan Cream Sauce 
 
 
  
 
Allergens: Milk, Soybeans
-- DESSERTS --
Chocolate Brownies 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Oatmeal Raisin Cookies 
 
 
  
 
Allergens: Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Dinner
 Click for Nutritive Analysis  
-- GRILL ITEMS --
California Veggie Burger w/ Bun 
 
 
  
 
Allergens: Wheat, Soybeans, Gluten, Sesame
Cross Trax French Fries 
 
 
  
 
Allergens: Wheat, Soybeans, Gluten
Grilled Cheese 
 
 
  
 
Allergens: Milk, Wheat, Soybeans, Sesame
Vegetable Potsticker 
 
 
  
 
Allergens: Wheat, Soybeans
-- COMFORT LINE --
Baby Veggie Saute 
 
 
  
 
Allergens: Soybeans
Grilled Teriyaki Chicken 
 
 
  
 
Allergens: Wheat, Soybeans
Jasmine Rice 
 
 
  
Miso Butter Fish of the Day 
 
 
  
 
Continuing our goal to promote sustainability, Dining Services is sourcing fresh fish.
Allergens: Milk, Fish, Soybeans
Szechuan Fried Tofu 
 
 
  
 
Allergens: Soybeans, Gluten, Sesame
-- PASTA STATION --
Husky Onion Roll 
 
 
  
 
Allergens: Wheat, Soybeans, Gluten, Our bakery uses coconut (a tree nut).
Meaty Penne 
 
 
  
 
contains ground beef and pork sausage
Allergens: Milk, Wheat
Rotini 
 
 
  
 
Allergens: Wheat
-- DESSERTS --
Yellow Cake W/ Vanilla Icing 
 
 
  
 
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut (a tree nut).
Menu choices are subject to availability.

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