This Week's Menus

UCONN Dining Services

This Week's Menus

North Campus Dining Hall

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» Thursday, December 2

» Friday, December 3

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» Sunday, December 5

» Monday, December 6

» Tuesday, December 7

» Wednesday, December 8

» Thursday, December 9

Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Friday, December 3, 2021

Click the buttons for complete menu and interactive nutritive analysis:

Breakfast

-- BREAKFAST ENTREES --

Buttermilk Pancakes

Allergens: Milk, Eggs, Wheat

Cheesy Scrambled Eggs

Allergens: Milk, Eggs

Chocolate Chip Pancakes

Allergens: Milk, Eggs, Wheat, Soybeans

Cream of Wheat

Allergens: Milk, Wheat

Hard Boiled Eggs

Allergens: Eggs

Mornin' Quesadilla

Allergens: Milk, Eggs, Wheat, Soybeans

O'Brien Potatoes

Allergens: Soybeans

Oatmeal Hot Cereal

Allergens: Gluten

Pork Sausage Links

Scrambled Eggs

Allergens: Eggs

-- BREAKFAST BAKERY --

Vanilla Cake Donut

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

-- SIDES --

Sticky Rice

-- ACTION --

Omelet Bar

Nutrition and allergens vary based on selections.

-- COMFORT LINE --

Frittata

Allergens: Milk, Eggs

Lunch

-- SMART CHECK ENTREES --

Lite 'n Crunchy Baked Fish

Allergens: Eggs, Fish, Wheat, Soybeans

-- ENTREES --

Fried Boneless Wings

Four boneless wings is 5oz.
Allergens: Wheat, Gluten

-- SOUPS --

Bread Boule

Allergens: Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Charlie's Clam Chowder

Allergens: Milk, Fish, Crustacean Shellfish, Wheat

Chef's Choice Soup du Jour

Allergens: Soybeans

-- SIDES --

Brown Rice

Buffalo Cauliflower

Allergens: Soybeans

Meat Sauce

Sauteed Vegetable Medley

Sticky Rice

-- GRILL ITEMS --

Beef Burger No Bun

Crinkle Cut Fries

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten

Fried Vegetable Potsticker

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Wheat, Soybeans, Gluten

Grilled Cheese

Allergens: Milk, Wheat, Soybeans

Grilled Chicken Breast

Grilled Hot Dogs

Meatless Chicken Quesadillas

Allergens: Wheat, Soybeans

-- CONDIMENTS --

Tartar Sauce

-- ACTION --

Omelet Bar

Nutrition and allergens vary based on selections.

-- COMFORT LINE --

Chef's Choice Pasta Du Jour

Nutrition and allergens vary based upon ingredinets used.
Allergens: Wheat

Marinara Sauce

-- PIZZA STATION --

Cheese Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

Pepperoni Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

Special Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

-- DESSERTS --

Chocolate Brownies

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Jonathan Bar

Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Dinner

-- SMART CHECK ENTREES --

Chipotle Ranch Grilled Chicken

Allergens: Milk, Eggs, Soybeans

-- ENTREES --

Swedish Meatballs

Our meatballs are a combination of beef and pork.
Allergens: Milk, Wheat, Soybeans

-- SIDES --

Broccoli & Cheese Pasta Bake

Allergens: Milk, Wheat, Soybeans

Buttered Egg Noodles

Allergens: Milk, Eggs, Wheat

Green Beans w/ Garlic

Meat Sauce

Roasted Root Vegetables

Sticky Rice

-- BAKERY --

Bavarian Pretzel Rolls

Allergens: Milk, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

-- GRILL ITEMS --

Beef Burger No Bun

Crinkle Cut Fries

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten

Grilled Cheese

Allergens: Milk, Wheat, Soybeans

Grilled Chicken Breast

Grilled Hot Dogs

Meatless Chicken Quesadillas

Allergens: Wheat, Soybeans

-- CONDIMENTS --

Cranberry Sauce (Jellied)

-- ACTION --

Dip Bar

-- COMFORT LINE --

Chef's Choice Pasta Du Jour

Nutrition and allergens vary based upon ingredinets used.
Allergens: Wheat

Marinara Sauce

-- PIZZA STATION --

Cheese Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

Pepperoni Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

Special Pizza

Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.

-- DESSERTS --

Apple Pie

Allergens: Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.

Menu choices are subject to availability.