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UCONN Dining Services
This Week's Menus
North Campus Dining Hall

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» Thursday, December 9

Legend
=Contains Nuts
=Vegetarian
=Vegan
=Gluten Friendly: Items prepared without gluten ingredients.
=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.
Menus for Friday, December 3, 2021

Click the buttons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- BREAKFAST ENTREES --
Buttermilk Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat
Cheesy Scrambled Eggs 
 
 
 
 
Allergens: Milk, Eggs
Chocolate Chip Pancakes 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
Cream of Wheat 
 
 
 
 
Allergens: Milk, Wheat
Hard Boiled Eggs 
 
 
 
 
Allergens: Eggs
Mornin' Quesadilla 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans
O'Brien Potatoes 
 
 
 
 
Allergens: Soybeans
Oatmeal Hot Cereal 
 
 
 
 
Allergens: Gluten
Pork Sausage Links 
 
 
 
Scrambled Eggs 
 
 
 
 
Allergens: Eggs
-- BREAKFAST BAKERY --
Vanilla Cake Donut 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
-- SIDES --
Sticky Rice 
 
 
 
-- ACTION --
Omelet Bar 
 
 
 
 
Nutrition and allergens vary based on selections.
-- COMFORT LINE --
Frittata 
 
 
 
 
Allergens: Milk, Eggs
Lunch
Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Lite 'n Crunchy Baked Fish 
 
 
 
 
Allergens: Eggs, Fish, Wheat, Soybeans
-- ENTREES --
Fried Boneless Wings 
 
 
 
 
Four boneless wings is 5oz.
Allergens: Wheat, Gluten
-- SOUPS --
Bread Boule 
 
 
 
 
Allergens: Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Charlie's Clam Chowder 
 
 
 
 
Allergens: Milk, Fish, Crustacean Shellfish, Wheat
Chef's Choice Soup du Jour 
 
 
 
 
Allergens: Soybeans
-- SIDES --
Brown Rice 
 
 
 
Buffalo Cauliflower 
 
 
 
 
Allergens: Soybeans
Meat Sauce 
 
 
 
Sauteed Vegetable Medley 
 
 
 
Sticky Rice 
 
 
 
-- GRILL ITEMS --
Beef Burger No Bun 
 
 
 
Crinkle Cut Fries 
 
 
 
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten
Fried Vegetable Potsticker 
 
 
 
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Wheat, Soybeans, Gluten
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Grilled Chicken Breast 
 
 
 
Grilled Hot Dogs 
 
 
 
Meatless Chicken Quesadillas 
 
 
 
 
Allergens: Wheat, Soybeans
-- CONDIMENTS --
Tartar Sauce 
 
 
 
-- ACTION --
Omelet Bar 
 
 
 
 
Nutrition and allergens vary based on selections.
-- COMFORT LINE --
Chef's Choice Pasta Du Jour 
 
 
 
 
Nutrition and allergens vary based upon ingredinets used.
Allergens: Wheat
Marinara Sauce 
 
 
 
-- PIZZA STATION --
Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
Pepperoni Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
Special Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
-- DESSERTS --
Chocolate Brownies 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Jonathan Bar 
 
 
 
 
Allergens: Milk, Eggs, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Dinner
Click for Nutritive Analysis  
-- SMART CHECK ENTREES --
Chipotle Ranch Grilled Chicken 
 
 
 
 
Allergens: Milk, Eggs, Soybeans
-- ENTREES --
Swedish Meatballs 
 
 
 
 
Our meatballs are a combination of beef and pork.
Allergens: Milk, Wheat, Soybeans
-- SIDES --
Broccoli & Cheese Pasta Bake 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Buttered Egg Noodles 
 
 
 
 
Allergens: Milk, Eggs, Wheat
Green Beans w/ Garlic 
 
 
 
Meat Sauce 
 
 
 
Roasted Root Vegetables 
 
 
 
Sticky Rice 
 
 
 
-- BAKERY --
Bavarian Pretzel Rolls 
 
 
 
 
Allergens: Milk, Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
-- GRILL ITEMS --
Beef Burger No Bun 
 
 
 
Crinkle Cut Fries 
 
 
 
 
Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.
Allergens: Soybeans, Gluten
Grilled Cheese 
 
 
 
 
Allergens: Milk, Wheat, Soybeans
Grilled Chicken Breast 
 
 
 
Grilled Hot Dogs 
 
 
 
Meatless Chicken Quesadillas 
 
 
 
 
Allergens: Wheat, Soybeans
-- CONDIMENTS --
Cranberry Sauce (Jellied) 
 
 
 
-- ACTION --
Dip Bar 
 
 
 
-- COMFORT LINE --
Chef's Choice Pasta Du Jour 
 
 
 
 
Nutrition and allergens vary based upon ingredinets used.
Allergens: Wheat
Marinara Sauce 
 
 
 
-- PIZZA STATION --
Cheese Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
Pepperoni Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
Special Pizza 
 
 
 
 
Allergens: Milk, Wheat, The UConn bakery uses tree nuts and peanuts.
-- DESSERTS --
Apple Pie 
 
 
 
 
Allergens: Wheat, Soybeans, The UConn bakery uses tree nuts and peanuts.
Menu choices are subject to availability.

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