This Week's Menus

UCONN Dining Services

This Week's Menus

Buckley Dining Hall

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Legend

=Contains Nuts

=Vegetarian

=Vegan

=Gluten Friendly: Items prepared without gluten ingredients.

=Less Sodium: These menu items contain less than 500mg of sodium per serving.

=Smart Check: An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.

=A vegetarian or vegan entree offfered at lunch or dinner that does not contain onions or garlic.

Menus for Tuesday, October 22, 2019

Click the buttons for complete menu and interactive nutritive analysis:

Breakfast

-- SMART CHECK ENTREES --

Scrambled Egg Whites

-- ENTREES --

Buttermilk Pancakes

Cheesy Scrambled Eggs

French Toast

Fried Eggs

Hard Boiled Eggs

Scrambled Eggs

Vegan Pancakes

Waffle Egg Sausage Sandwich

-- MISC --

Cream of Wheat

Pecanwood Smoked Ham

Sticky Rice

Sweet Potato Hash

Lunch

-- SMART CHECK ENTREES --

Pesto Baked Scrod

Continuing our goal to promote sustainability, dining service is sourcing fresh fish.

-- ENTREES --

Creamy Vegetable Lasagna

Kristina's Smokey Sweet Potato Burger

Marinated Tofu Whole Grain Wrap

The Bo Burger Cheeseburgers w/ Bun

Our burgers are gluten free if eaten without the bun.

The Bo Burger w/ Bun

Our burgers are gluten free if eaten without a bun.

-- SOUPS --

Chicken Noodle Soup

-- SIDES --

Bacon

Bow Tie Pasta

Sauteed Mushrooms

Sauteed Onions

Sticky Rice

Straight Cut French Fries

Although this product is labeled Vegetarian/Vegan, it may have been fried in a fryer used for meat products.

Veggie Medley

-- SAUCES & GRAVIES --

Marinara Sauce

-- GRILL ITEMS --

Smoked Turkey & Pepper Tuscany

-- DESSERTS --

Red Velvet Cookie

Rice Krispie Bars

Dinner

-- SMART CHECK ENTREES --

Plant-Based Chicken Cacciatore

-- ENTREES --

Baked Scrod Florentine

Continuing our goal to promote sustainability, dining service is sourcing fresh fish.

Chicken Marsala

Pasta Bar

Nutrition and allergens vary based on selections.

-- SIDES --

Parslied Carrots

Roasted Green Beans

Roasted Pesto Potatoes

Sticky Rice

-- DESSERTS --

Apple Crisp

Go Bananas Cake

Menu choices are suject to availability.