=Less Sodium: These menu items contain less than 500mg of sodium per serving.
=An entrée that is <35% kcal from fat, <10% kcal from sat fat kcal, < 700mg sodium, >9.5gm protein or contains salmon, nuts/seeds, or avocados. Or a veg entree that has >3g of fiber.
Menus for Saturday, April 29, 2017
Gelfenbien Kosher Kitchen is closed for dinner on Fridays and all meals service on Saturdays. The meals shown on this page on those days are available through Hillel House. Call 429-9007 or visit their webpage at www.uconnhillel.org for more info.
Click the apples for complete menu and interactive nutritive analysis:
-- ENTREES --
- Farmer's Cow Brand Eggs from Connecticut Chickens.
Kosher Deli Salami
-- KOSHER --
Kosher Challah Bread
-- DESSERTS --
All items are certified by the Kashruth Commission of Greater Hartford. Mashgiach on staff at all times. Menu choices are subject to availability.